Haines, J., Douglas, S., Mirotta, J. A., O’Kane, C., Breau, R., Walton, K., Krystia, O., Chamoun, E., Annis, A., Darlington, G. A., Buchholz, A. C., Duncan, A. M., Vallis, L. A., Spriet, L. L., Mutch, D. M., Brauer, P., Allen-Vercoe, E., Taveras, E. M., Ma, D. W. L., & the Guelph Family Health Study. (2018). Guelph Family Health Study: Pilot study of a home-based obesity prevention intervention [Study 1: Four home visits]. Canadian Journal of Public Health, 109(4), 549–560. https://doi.org/10.17269/s41997-018-0072-3
Peer Reviewed
Findings for percentage of body fat, fruit and vegetable intake, consumption of sugar-sweetened beverage and juice, sleep duration, physical activity, and sedentary time received an indeterminate rating. That is because those findings had unknown attrition and HomVEE was unable to determine whether the intervention and comparison groups in the analyzed sample were equivalent at baseline on race or ethnicity and socioeconomic status. The study sample includes participants from Phase I of the Guelph Family Health Study.