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Acosta, P. F. C., Landon, O. A., Ribau, Z. J., Haines, J., Ma, D. W. L., & Duncan, A. M. (2023). Plant-based dietary indices in relation to nutrient and food group intakes in preschool-aged children. Nutrients, 15(21), 4617. https://doi.org/10.3390/nu15214617

Model(s) Reviewed: Guelph Family Health Study (GFHS)

Ambrose, T., Walton, K., Annis, A., Buchholz, A., & Haines, J. (2017). Putting family in Guelph Family Health Study. Guelph, Canada: University of Guelph. https://atrium.lib.uoguelph.ca/server/api/core/bitstreams/e3435089-54ed…

Model(s) Reviewed: Guelph Family Health Study (GFHS)

Barth, R. P. (1989). Evaluation of a task-centered child abuse prevention program. Children and Youth Services Review, 11(2), 117-131.

Model(s) Reviewed: Child Parent Enrichment Project (CPEP)

Barth, R. P. (1991). An experimental evaluation of in-home child abuse prevention services. Child Abuse and Neglect: The International Journal, 15(4), 363-75.

Model(s) Reviewed: Child Parent Enrichment Project (CPEP)

Barth, R. P., Ash, J. R., & Hacking, S. (1986). Identifying, screening and engaging high-risk clients in private nonprofit child-abuse prevention programs. Child Abuse and Neglect, 10(1), 99-109.

Model(s) Reviewed: Child Parent Enrichment Project (CPEP)

Barth, R. P., Hacking, S., & Ash, J. R. (1988). Preventing child abuse: An experimental evaluation of the Child Parent Enrichment Project. Journal of Primary Prevention, 8(4), 201-217.

Model(s) Reviewed: Child Parent Enrichment Project (CPEP)

Barth, M. C., & Sherlock, C. H. (2003). The diffusion of a pediatric care innovation in a large urban nonprofit health care system. Nonprofit Management and Leadership, 14(1), 93-106.

Model(s) Reviewed: Healthy Steps (National Evaluation 1996 Protocol)

Bauer, S. C., Smith, P. J., Chien, A. T., Berry, A. D., & Msall, M. E. (2009). Educating pediatric residents about developmental and social-emotional health. Infants & Young Children, 22(4), 309–320.

Model(s) Reviewed: Healthy Steps (National Evaluation 1996 Protocol)

Bishai, D., Trevitt, J. L., Zhang, Y., McKenzie, L. B., Leventhal, T., Gielen, A. C., & Guyer, B. (2008). Risk factors for unintentional injuries in children: Are grandparents protective? Pediatrics, 122(5), e980–e987.

Model(s) Reviewed: Healthy Steps (National Evaluation 1996 Protocol)

Bossé, A. (2023). How do meals and snacks consumed in childcare contribute to children’s diet? A cross-sectional analysis from the Guelph Family Health Study. Master’s thesis, University of Guelph. https://hdl.handle.net/10214/27684

Model(s) Reviewed: Guelph Family Health Study (GFHS)